Hand-pressed sushi consists of an oblong mound of sushi rice that the chef presses into a small rectangular box between the palms of the hands, usually with a bit of wasabi, and a topping (the neta) draped over it.
Rolled sushi is a cylindrical piece, formed with the help of a bamboo mat known as a makisu. Makisushi is generally wrapped in nori (seaweed), but is occasionally wrapped in a thin soy paper. Makisushi is usually cut into six or five pieces. For more information you can visit their website at www.yosakusushi.com
Address: 4712 Wisconsin Avenue Nw
City: Washington
State: DC
Zip: 20016
Country: USA
Phone: 202-363-4453
Hours: Mon-Fri, 8AM-6PM
Established: 2005
URL: www.yosakusushi.com
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